This is a wonderful recipe for the Keto pizza sauce. All the people that follow the low carb diet already probably know many recipes for the Keto friendly crust like cauliflower or zucchini but what about the sauce. Lots of pizza sauces are loaded with hidden sugars, read carbs, that people do not realize. And sauce is an essential part of pizza. It gives it flavor and serves as the base for the cheese and toppings.
You have nothing to worry about with this amazing recipe. Just a simple combination of San Marzano peeled tomatoes, olive oil, apple cider vinegar and multiple herbs and seasonings such as dry basil, oregano, garlic powder, onion powder, parsley, salt, red pepper flakes and pepper. Absolutely no added sugar. When eating Keto I think it is important to make things from scratch rather then buying pre made in order to control the ingredients.
The sauce is flavorful, rich and luxurious and is a perfect compliment to any of your favorite Keto crusts. And the best part it is a breeze to make. Simply blend all of the ingredients together in a blender. You do not even need to fire up your stove to create this tasty sauce.
You can use the sauce right away or store in the fridge for later use. It is a great condiment to other your Keto friendly Italian favorites. With only 91 calories and 5 total grams of carbs this sauce is a definite winner!