Enjoy a healthier version of your favorite take out orange chicken, made from scratch at home in a breezy time with a magic of an instant pot. I am addicted to the convenience of the instant pot. It is a life saver during a hectic work week when you need to put dinner on the table and is pressed for time.
Orange chicken is delicious, wholesome, extremely flavorful and made in a short 30 minutes with just a handful of basic ingredients.
It is bursting with fresh and bright citrusy flavors from the orange zest and orange juice. The timeless combination of sweet and savory that is so popular in asian dishes is the dominant in this scrumptious dish.
The wonderful aroma of fresh oranges is tantalizing and unbeatably fresh. This dish is as healthy as it is easy to make. The best part is that everything is done right in an instant pot, so there is minimal prep and clean up afterwards. The dish is also very cost cautious and there is always yummy leftovers that taste even better the next day.
Since you are making this dish at home from scratch you can really control the quality of the ingredients and the amount of sugar and salt that goes into the dish. I use unsweetened orange juice since there is already sugar in the recipe. I also buy organic chicken breast and light soy sauce.
Follow the instructions to make the beast and healthy orange chicken dish.
