Looking for a new flavorful way to prepare chicken thighs this recipe is right up your alley. Lemon pepper chicken thighs packs a powerful flavor punch that is guaranteed to excite your taste buds. It is a delicious protein dinner that can be served with an array of your favorite side dishes that the whole family will enjoy.
Chicken thighs are very flavorful thanks to the higher fat content, they are not fussy to prepare and almost impossible to mess up. They always come out juicy and moist.
For the recipe we are going to sear bone in, skin on chicken thighs in a pan till beautiful golden brown. Then the sauce is created using fond( left over bits and pieces of chicken) deglazed by chicken stock, aromatic garlic and dried herbs. I cut the whole lemon into slices and add it together with chicken back to the pan with the sauce, to finish cooking.
The result is fragrant flavorful, finger licking delicious lemon pepper chicken.
This recipe is so easy and everything is done in one pan for a mess free, easy clean up. There is nothing better then a delicious chicken dinner that is also very simple to make. Serve the chicken with veggies and starch for a complete meal.
Follow the steps below to make lemon pepper chicken.
