As a supporter of healthy eating I love when I find delicious but wholesome cookies recipes I can share with the world. These Keto peanut butter cookies are no exception. With just three simple ingredients these cookies are the perfect example of clean eating. They are low-carb, sugar-free and gluten-free.

There is absolutely no sacrifices in the flavor department. Peanut butter is potent and rich with a deep nut flavor, powdered sweetener is not overly sweet, eggs bind everything together and we completely omit any flour or flour substitute.

You can even make your own peanut butter butter from scratch if you have time on your hands, but I am taking a shortcut and use a store-bough organic unsalted peanut butter. The recipe is foolproof and the cookies come out perfect every single time. Bakery quality they are just slightly soft and melty on the inside with slightly rubbery texture. I love the dominant flavor of peanut butter in the cookie since there is no flour. Make sure to use confectioners (powdered) sugar-free, low-carb, Keto sweetener for the best results and texture. The granulated version of sweeteners could still be palatable in the baked cookie that I am not a fan of.

These cookies make a great refueling snack. Grab one for a quick pick me up when you need to lift the energy levels. The balance of protein and fats is ideal, and no sugar so you would never have to worry about sugar crash.